甘肃兰州通风管道诚信加工厂

1.. If you have conditions, you should consider the line of sight between the kitchen and the dining room.

厨房的设计，应当注意操作者与公共区域之间视线的通畅性。

The kitchen design should pay attention to the patency of the line of sight between the operator and the public area.

图1 厨房墙面增设观察窗，使得操作者可以兼顾家中公共区域的状况

Fig. 1 the observation window is added to the kitchen wall so that the operator can take into account the state of the public area at home.

在厨房操作时，为防止油烟飘散，厨房门通常为封闭状态，这就导致了厨房操作人员无法兼顾室内其他房间。特别是家里有老人和孩子的时候，他们往往在家庭中的公共区域活动，厨房声音嘈杂，如果视线不能兼顾家中的公共区域，厨房的操作人员也就无法及时处理家中老人或孩子发生的紧急情况。因此在这类家庭的厨房装修设计中，更应当注意厨房内视线的通畅性。如果条件允许，在其中一面墙上增设横向玻璃窗，不仅不影响吊柜的设置，而且还能让操作者兼顾家庭中公共区域的使用状况。或者将厨房与餐厅之间的隔断墙做成玻璃的，这样不仅可以让使用者观察到公共区域，还能增大室内空间的视觉效果。这种手法通常应用于小面积居室的厨房设计。

In kitchen operation, in order to prevent fumes from dispersing, kitchen doors are usually closed, which leads to kitchen operators unable to take into account other indoor rooms. Especially at home with old people and children, they often live in the public area of the family, the noise of the kitchen sounds, if the sight can not take into account the public area in the home, the operator of the kitchen can not deal with the emergency of the old man or the child in the family. Therefore, in this family kitchen decoration design, we should pay more attention to the patency of the kitchen. If the conditions are allowed, a horizontal glass window is added to one of the walls, not only does not affect the setting of the cabinet, but also allows the operator to give consideration to the use of the public area in the family. Or the partition wall between the kitchen and the dining room is made of glass, which not only allows the user to observe the public area, but also increases the visual effect of the indoor space. This technique is usually applied to small area kitchen design.

图2 厨房和餐厅之间的隔断为玻璃推拉门，增大空间感的同时也能让厨房的人兼顾室内情况

Fig. 2 partition between kitchen and dining room is glass sliding door, which can increase the sense of space and allow the kitchen to take into account the indoor condition.

2.  根据“拿洗切烧”的厨房操作流程，合理安排厨房设施位置

2.. According to the kitchen operation process of "wash wash and burn", arrange the kitchen facilities reasonably.

首先，冰箱是厨房中使用比较频繁的家电，使用中经常会把刚刚买来的菜品或者食品直接先放置在冰箱中，因此冰箱的位置通常位于厨房出入口附近或者是在餐厅中，便于拿取物品，减少走动距离。水盆通常设计在窗下，因为光照条件会比较良好，洗菜摘菜比较方便。

First, the refrigerator is used in the kitchen more frequent appliances, often used in the use of the dishes or food just bought directly in the refrigerator, so the location of the refrigerator is usually located near the kitchen entrance or in the restaurant, easy to take goods, reduce the departure distance. The water basin is usually designed under the window, because the lighting conditions will be better. Washing vegetables and picking vegetables is more convenient.

其次，厨柜中各功能设置应根据洗菜（水盆区）-切菜（操作区）-炒菜（灶台区）的操作流线依次布置，且这一流程中的台面宜连续。如打乱这个流线设置功能，则必然存在往复运动，给实际使用带来不便。如果这一过程中台面不连贯，则整个操作过程不连续，容易在使用中遗撒物品弄脏厨房。

Secondly, the function setting of the kitchen cabinet should be arranged according to the operating streamlines of the dishes (basin area) - chop (operation area) - stir fry (kitchen area), and the table in this process should be continuous. If disrupting the setting function of the streamline, there must be reciprocating motion, which will cause inconvenience to the actual use. If the table is not coherent, the whole operation process is discontinuous, so it is easy to smear the kitchen in use.

图3 洗切烧流线依次布置且台面连续

Figure 3 the washing and burning line is arranged in turn and the table is continuous

最后，这道操作流线总长度也并非越长越好。洗-切-炒三者宜采用三角状布局，这样仅依靠转身或者移动一步就能完成整个操作流程，减少走动量。整个流线有效总长度宜控制在3米以内。

Finally, the total length of the operation flow line is not as long as possible. Washing, cutting and frying should be done in three ways, so that the whole operation process can be completed only by turning or moving. The total effective length of the whole streamline should be within 3 meters.

图4 洗切烧总行进长度，即a+b+c总长度不宜超过3m

Fig. 4 total length of cut and burn, i.e., a+b+c total length should not exceed 3M

3.  加强对中部区域的利用

3. strengthening the use of the central region

与衣帽间的衣柜设计相同，橱柜设计中也存在“黄金使用区”。以净高2.4米的厨房为例，深度600mm的柜体在竖向划分上，自上而下可以划分为ABCDE五个区域，五个区域的利用率C＞D＞B＞E＞A

Similar to the wardrobe design in the cloakroom, there is also a "golden use area" in the cabinet design. In the case of a kitchen with a net height of 2.4 meters, the vertical division of the depth of 600mm can be divided into five regions from top to bottom, and the utilization rate of the five regions is C > D > B > E > A

图5  600mm深柜体使用时竖向划分情况

Figure 5 vertical division of 600mm deep cabinet

其中C区内拿取物品最为便利且视线可达性最好，故这个范围是整个柜体中的“黄金区域”,也就是我们经常提及的中部柜区域。最常用的物品与工具应收纳在这个位置。并且由于经常使用，这个区域的收纳方式应以开敞式设计为宜。

In which the C area is the most convenient and the line of sight is the best, so this area is the "golden area" in the whole cabinet, which is the central cabinet we often mention. The most commonly used items and tools should be stored in this position. And because of frequent use, the way of storage in this area should be designed with open type.

过去我们对于C区内收纳利用不足，吊柜底部距离地面较低（1.4-1.5米左右），这样一方面柜门开启时，操作者稍有不慎，头部极容易碰撞到吊柜柜门。另一方面由于吊柜高度通常为700mm左右，降低吊柜安装高度，还会使吊柜顶部距离吊顶过大，导致吊柜顶上积灰难以清扫。

In the past, we used not enough to use the C area, the bottom of the cabinet was lower than the ground (about 1.4-1.5 meters). In this way, when the door opened, the operator had a little carelessness, and the head was very easy to collide to the cabinet door. On the other hand, because the height of the hanging cabinet is usually about 700mm, the height of the installation of the cabinet will be reduced and the top distance from the ceiling is too large, which leads to the hard cleaning of the ash on the ceiling.

因此，建议将吊柜底边抬升到距离地面1.6米-1.65米左右的高度，这样可以扩大C区的空间高度，之后通过安装明格或五金架子，人为打造最好用的中部柜。中部柜内存放的是各种常用的小件物品，因此深度可以较吊柜稍浅。

Therefore, it is suggested to lift the bottom of the hanger to a height of about 1.6 m -1.65 meters from the ground, so that the space height of the C area can be expanded. After the installation of the Ming or hardware shelves, the best use of the central cabinet is made. The central cabinet stores all kinds of commonly used small items, so the depth can be slightly lighter than that of the cupboard.

图6 抬高吊柜，不仅能够避免柜门开启后与操作者的碰撞及吊柜顶部积灰，而且能够扩大最好用的中部柜区域空间，使得厨柜利用率更高效

Figure 6 elevating the cabinet, not only can avoid the collision between the operator and the top of the cabinet after the door is opened, but also can expand the best area of the central cabinet, so that the utilization of the kitchen cabinet is more efficient.